This crisp white blend of Seyval, Vidal and Cayuga has a characteristic citrus element in the aroma and taste, as well as a light minerality. The blend produces an aromatic wine that is moderately dry and attractively fruity, reminiscent of a Sauvignon Blanc. A lovely, refreshing light white.
Our 2017 Viognier has beautiful aromas of honeysuckle and peach followed by a full-flavored mouthfeel accompanied by fresh, bright acidity. A medium bodied white wine with a balanced and sustaining finish. The perfect white wine to rescue your palate from the ordinary.
Our barrel fermented Chardonnay is a smooth, premium quality Chardonnay. By using neutral barrels for both fermenting and aging, we add just a kiss of oak flavor for an incredibly well-balanced wine. The result is a big white wine that is smooth on the palate. To be released in August 2018.
The "1734" is a fruit forward red that is silky and soft with bold flavor and a velvety mouthfeel. Layers of fresh dark fruit and subtle spice notes keep it both interesting and delicious. With a smooth, lasting finish this easy drinking red will be a favorite for sipping on its own or pairing with food. A truly versatile wine.
This beautiful dry red blend of Chambourcin and Merlot features rich fruit flavors with low, supple tannins. Goes well with beef, lamb and grilled foods, but will not overwhelm poultry and fish. Truly an all-purpose red wine.
The 2017 Merlot is everything you want a Bordeaux style red to be. Its wonderful tannin, lovely acidity and dark fruit flavors combine to produce a food loving red wine. Pairs wonderfully with all grilled meats.
Made in an old world style, our Cabernet Sauvignon is a medium bodied red with rich fruit flavors highlighted by notes of leather and smoke. Its velvety dryness is perfectly balanced by its acidity. A beautifully made red wine. Pairs well with red meats, grilled foods, and dark chocolate.
Swirl the glass and enjoy the aroma! On the palate the fruit flavor is surrounded by full, fluffy tannin while the firm mouth feel holds it all together. A real red lovers wine. The perfect partner for red meat dishes. Pairs well with steak, rack of lamb and any seared red meat dishes.
This 2016 version of our signature Bordeaux blend features 50% Cabernet Sauvignon and 50% Merlot. This elegant red wine is rich, complex, and beautifully layered. With 18 months in toasted french oak you will get notes of vanilla and smoke. The perfect balance of tannin and acidity make it perfect for pairing with a wide range of dishes. A sumptuous finish makes this wine a Virginia classic. Release date to be determined.
The nose of this 100% Chambourcin blush is very fruity with the fragrance of ripe red fruit bursting through. The wine exhibits flavors that are reminiscent of fresh raspberries with a smooth finish. It is lightly sweet with 2.5% residual sugar. Pairs well with goat cheese and other picnic favorites.